UTS Expands International Cooperation: Food Ingredients and Feed Department Team Visits China

In June 2026, the UTS Food Ingredients and Animal Feed Department team visited China on a business trip. The purpose of the visit was to participate in two major industry exhibitions — Fi Asia-China and Starch Expo 2026 — as well as to develop cooperation with existing and potential partners.

Fi Asia-China and Starch Expo traditionally bring together leading manufacturers, suppliers, and experts from the food industry, presenting the latest solutions in ingredients, starches, hydrocolloids, functional additives, and other areas essential for the development of modern food production.

During the visit, the department team explored new products, technological solutions, and market trends that may be relevant for the markets of Russia and the CIS countries. Special attention was given to identifying promising areas for expanding the product portfolio and strengthening supplies in key categories.

In addition to participating in the exhibitions, UTS specialists conducted audits of potential suppliers before launching new projects. This work enables the company to assess in advance partners’ production capabilities, quality control standards, process stability, and product compliance with customer requirements.

The business visit to China became an important step in the development of UTS’s international cooperation. The company continues to strengthen partnerships, expand its expertise, and search for new solutions that help customers develop their businesses effectively and create high-quality products.